Perfect Kitchen Sink Ranger Cookies

This is an evolving receipe. I'm striving to make it a healthier cookie while at the same time have it taste amazing, and so will update it as I make improvements. I've been exploring ways to reduce the amount of butter, but not use shortening, and by adding extra virgin coconut oil I achieve it. This creates a wonderful light crispy texture. Perfect mouth feel. I've also been trying different types of sugars and recently discovered palm sugar, which is made from palm flowers and is a lower glycemic index than regular sugar. It tastes wonderful also. FOR VEGAN COOKIES: substitute Earth Balance "butter" for regular butter and replace the 2 eggs with 1 crushed banana and 1/4 cup applesauce.

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